• wilfrids brunch buffet
Adults
2
Children
0
Adults
2
Children
0

Wilfrid's

Start your day with a hearty and delicious meal at our award-winning Wilfrid’s Restaurant. Choose à la carte breakfast options, breakfast buffet or our weekend brunch buffet. Bring together friends and family for a leisurely midday meal complemented by quintessential Ottawa views of the Parliament Buildings and the Rideau Canal Locks.

Inspired by locally-sourced ingredients, the menu showcases regional classics and seasonal creations. Executive Chef David De Bernardi and his team are famous for their superb selection of regional Canadian cuisine.

Join us for a bountiful holiday brunch on Easter and Mother’s Day – the perfect way to make these special days even more memorable.

*weekend brunch menu changes weekly

 

LOCATION
1 Rideau St
Ottawa, ON K1N 8S7

HOURS
Monday to Friday: 7:00 AM - 11:00 AM
Saturday & Sunday: 7:30 AM - 11:00 AM

Weekend Brunch
Saturday & Sunday: 11:30 AM to 2:00 PM

  • A La Carte Breakfast

    Monday to Friday | 7:00 AM - 11:00 AM; Saturday & Sunday | 7:30 AM - 10:45 AM
    • Canadian Breakfast
      Two eggs any style, Turkey sausage or Canadian bacon, Rosemary potatoes, Blistered tomatoes, Toast
      35
    • Steak & Eggs
      Two eggs any style, 8 oz grilled ribeye steak, Rosemary potatoes, Blistered tomatoes, Toast
      45
    • French Toast
      Mascarpone whipped cream, Maple almonds, Blueberries
      26
    • Smoked Salmon Bagel
      Kettleman’s bagel, Smoked salmon, Whipped cream cheese, Onions, Capers, Lettuce, Cucumber, Dill
      28
    • Eggs Benedict
      Smoked salmon or Canadian bacon, Two soft poached eggs, Dill hollandaise sauce, Grilled focaccia, Roasted rosemary potatoes, Dressed market greens
      34
    • Avocado Toast
      Milk bread, Soft boiled eggs, Smashed avocado, Walnuts, Radishes, Arugula
      28
  • Light Side

    • Steel Cut Oats
      Steel cut oats, Brown sugar, Raisins, Maple syrup
      16
    • Granola Parfait
      House made granola, Coconut yogurt, Seasonal berries
      24
    • Croissants and Jam
      Butter croissants, Seasonal jam, Cream cheese
      16
    • Sliced Fruits & Berries
      Seasonal sliced fruits, Fresh berries
      18
  • Beverages

    • Coffee
      Espresso, Filter coffee, Americano, Coffee with milk
      6
    • Nespresso Specialties
      Cappuccino, Latte macchiato, Iced latte macchiato
      7
    • Tea Lot35
      Imperial Breakfast, Decaffeinated, Bella Coola Punch, Creamy Earl Grey 1907 Orange Pekoe, Organic Egyptian Chamomile, Oregon Mint, Jasmine Gold Dragon
      8
    • Fruit Juice
      Orange, Grapefruit, Apple, Cranberry, Pineapple, Tomato
      6
    • Soft Drinks
      Ginger Ale, Coke, Diet Coke, Nestea, Club Soda, Tonic water
      6
  • Breakfast Buffet

    • Breakfast Buffet
      Includes coffee, tea or juice
      42
  • Buffet Brunch

    Saturday & Sunday | 11:30 AM to 1:30 PM
  • Menu changes weekly. No substitutions available.
    • House Granola, Yogurt, Fresh Berries
    • Scrambled Eggs
    • Chicken Breakfast Sausage, Smoked Sliced Bacon
    • Eggs Benedict Florentine
      soft poached egg, wilted spinach, dill hollandaise, focaccia
    • Canadian Bacon Eggs Benedict
      soft poached egg, Canadian bacon, dill hollandaise, focaccia
    • Milk Bread French Toast
      blueberry compote, toasted almonds, vanilla Chantilly
    • Garden Greens
      garden vegetables, assortment of dressings
    • Assorted Salads
    • Assorted Seafood
    • Cheese & Charcuterie
      selection of local cheese and charcuterie
    • Fresh Breads
      house whipped butter
    • Seasonal Soup or Chowder
    • Weekly Poultry or Beef
      seasonal vegetables or legumes
    • Roasted Market Vegetables
      fresh herbs
    • Seasonal Pasta
  • Sweets

    • Assorted Pastries
      chef selected assorted sweets, pastries
    • Maple Crêpes
      local maple syrup, house whipped butter
  • March 19 & 20

    • Eggs Benedict
      soft poached egg, hot smoked salmon, dill hollandaise
    • Vegetable Frittata
      roasted red pepper, green onion, goat cheese, parsley
    • Shakshuka
      spicy tomatoes, red peppers, soft boiled eggs, crumbled local feta, chickpeas, olives, soft herbs
    • Scrambled Eggs
    • French Toast
      toasted almonds, dried fruits
    • Yogurt Bar
    • Chicken Chorizo Sausages
    • Braised Pork Belly
      spiced pineapple and onion glaze
    • Lemon Roasted Chicken
      glazed chickpeas, cumin
    • Green Beans
      almonds, butter, herbs
    • Roasted Fingerling Potatoes
      roasted garlic, herbs
    • Roasted Market Vegetables
    • Seafood Display
    • Lobster Salad
    • Assorted Composed Salads
    • Cheese & Charcuterie, Assorted Breads
  • Carving Stations

    • Glazed Maple Ham
    • Prime Rib
      Yorkshire pudding, veal jus
  • Dessert

    • Sweet Table
      • Flourless Chocolate Cake
      • Vanilla Cheesecake
      • Raspberry Cheesecake
      • Pecan Pie
      • Grasshopper Tart
      • Carrot Cake
      • Milk Chocolate Eclairs
      • Maple Crêpes
      • Red Velvet Cupcakes
      • Mango Mousse
      • Maple Creme Brulee
      • Assorted Macarons
      • Chocolate Bark
      • Vegan/Gluten Free Blondie