• wilfrids brunch buffet
Adults
2
Children
0

Wilfrid's

Start your day with a hearty and delicious meal at our award-winning Wilfrid’s Restaurant. Choose à la carte breakfast options, breakfast buffet or our weekend brunch buffet. Bring together friends and family for a leisurely midday meal complemented by quintessential Ottawa views of the Parliament Buildings and the Rideau Canal Locks.

Inspired by locally-sourced ingredients, the menu showcases regional classics and seasonal creations. Executive Chef David De Bernardi and his team are famous for their superb selection of regional Canadian cuisine.

*weekend brunch menu changes weekly

LOCATION
1 Rideau St
Ottawa, ON K1N 8S7

HOURS
Monday to Friday: 7:00 AM - 11:00 AM
Saturday & Sunday: 7:30 AM - 11:00 AM

Weekend Brunch
Saturday & Sunday: 11:30 AM to 2:00 PM

CONTACT
+1 613 241 1414
[email protected]

Reserve A Table

  • A La Carte Breakfast

    Monday to Friday | 7:00 AM - 11:00 AM; Saturday & Sunday | 7:30 AM - 10:45 AM
    • Canadian Breakfast
      Two eggs any style, Turkey sausage or Canadian bacon, Rosemary potatoes, Blistered tomatoes, Toast
      35
    • Steak & Eggs
      Two eggs any style, 8 oz grilled ribeye steak, Rosemary potatoes, Blistered tomatoes, Toast
      45
    • French Toast
      Mascarpone whipped cream, Maple almonds, Blueberries
      26
    • Smoked Salmon Bagel
      Kettleman’s bagel, Smoked salmon, Whipped cream cheese, Onions, Capers, Lettuce, Cucumber, Dill
      28
    • Eggs Benedict
      Smoked salmon or Canadian bacon, Two soft poached eggs, Dill hollandaise sauce, Grilled focaccia, Roasted rosemary potatoes, Dressed market greens
      34
    • Avocado Toast
      Milk bread, Soft boiled eggs, Smashed avocado, Walnuts, Radishes, Arugula
      28

  • Light Side

    • Steel Cut Oats
      Steel cut oats, Brown sugar, Raisins, Maple syrup
      16
    • Granola Parfait
      House made granola, Coconut yogurt, Seasonal berries
      24
    • Croissants and Jam
      Butter croissants, Seasonal jam, Cream cheese
      16
    • Sliced Fruits & Berries
      Seasonal sliced fruits, Fresh berries
      18

  • Beverages

    • Coffee
      Espresso, Filter coffee, Americano, Coffee with milk
      6
    • Nespresso Specialties
      Cappuccino, Latte macchiato, Iced latte macchiato
      7
    • Tea Lot35
      Imperial Breakfast, Decaffeinated, Bella Coola Punch, Creamy Earl Grey 1907 Orange Pekoe, Organic Egyptian Chamomile, Oregon Mint, Jasmine Gold Dragon
      8
    • Fruit Juice
      Orange, Grapefruit, Apple, Cranberry, Pineapple, Tomato
      6
    • Soft Drinks
      Ginger Ale, Coke, Diet Coke, Nestea, Club Soda, Tonic water
      6

  • Breakfast Buffet

    • Breakfast Buffet
      Includes coffee, tea or juice
      42

  • Buffet Brunch

    Saturday & Sunday | 11:30 AM to 1:30 PM
  • $69 per person. Menu changes weekly. No substitutions available.
    • House Granola, Yogurt, Fresh Berries
    • Scrambled Eggs
    • Chicken Breakfast Sausage, Smoked Sliced Bacon
    • Eggs Benedict Florentine
      soft poached egg, wilted spinach, dill hollandaise, focaccia
    • Canadian Bacon Eggs Benedict
      soft poached egg, Canadian bacon, dill hollandaise, focaccia
    • Milk Bread French Toast
      blueberry compote, toasted almonds, vanilla Chantilly
    • Garden Greens
      garden vegetables, assortment of dressings
    • Assorted Salads
    • Assorted Seafood
    • Cheese & Charcuterie
      selection of local cheese and charcuterie
    • Fresh Breads
      house whipped butter
    • Seasonal Soup or Chowder
    • Weekly Poultry or Beef
      seasonal vegetables or legumes
    • Roasted Market Vegetables
      fresh herbs
    • Seasonal Pasta

  • Sweets

    • Assorted Pastries
      chef selected assorted sweets, pastries
    • Maple Crêpes
      local maple syrup, house whipped butter
food on a plate with drinks
plating dessert
People eating and drinking
chef serving dinner plate
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